Are Raisin Bran and Raisin Bran Crunch your two favorites, and do you wish to know the difference between these two amazing kinds of cereal? This article has covered everything you need to know about them, as well as which is the best for you.
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No one can deny that amazing crunchy sound you get from cereals, which makes them special. Kellogg’s Raisin Bran and Raisin Bran Crunch are palatable kinds of cereal that have made names for themselves. I consider these two healthy and tasty breakfast cereals. What’s more nutritious about them? They contain fiber and whole grains. For the love of it, I decided to research extensively to know about the differences and nutritional benefits of these two delicious kinds of cereal. Excited? Let’s find out!
Raisin Bran
If you want an appetizing yet simple cereal, you should consider Raisin Bran. The mild sweetness of the toasted bran flakes makes them palatable when eaten on their own. But the true magic happens when you take a spoonful of flakes and mix them with some raisins. Raisins give the appropriate balance of richness without making this taste like sugary children’s cereals. The quantity of raisins in a box of Kellogg’s cereal is nothing to be sneered at. However, unlike Raisin Bran Crunch, this cereal may get mushy much more quickly, which may be a dealbreaker for some.
Raisin Bran Crunch
The flakes of Raisin Bran Crunch, which seem to be coated with honey or maybe sugar, are noticeably sweeter than those of regular bran cereal. However, the amount of raisins is reduced from ordinary Raisin Bran. That’s a big plus since the cereal probably wouldn’t be edible if it were much sweeter. The honey-glazed, crispy oat clusters are an unusual addition but fantastic. This cereal is less likely to get mushy than traditional Raisin Bran and keeps its satisfying crunch throughout.
Raisin Bran and Raisin Bran Crunch: Potential Benefits
There isn’t a ton of studies on the benefits of raisin bran and raisin bran crunch cereals, but some of the ingredients in it have been demonstrated whole offer potential health advantages.
Provide Micronutrients
Regarding the vitamins and minerals it contains, raisin bran is an excellent food choice. The practice of fortification is used to increase the nutritional value of many processed foods by adding minerals and vitamins that aren’t already present in the ingredients.
Many Americans don’t get enough of these nutrients from their diets, which is helpful. Consuming fortified breakfast cereals is a simple and efficient approach to boosting vitamin consumption.
According to The National Library of Medicine, The synthesized type of vitamin B9 (folate) found in fortified cereals has also contributed to a decline in the prevalence of neural tube abnormalities in the USA. For those concerned about developing iron deficiency anemia, raisin bran is an excellent food choice since it contains a significant amount of this essential vitamin.
NOTE: I will advise that you read the nutrition label to discover a raisin bran brand that delivers the specific vitamins you need since raisin bran has various brands that provide varying amounts of nutrients.
Provide a High Amount of Fiber
Most adults need at least thirty grams of fiber each day. Studies show that the average American consumes just around half that amount daily. About a sixth of your daily need for these nutrients may be met by eating just one bowl of raisin bran cereal, thanks to the wheat and bran in the mix.
A healthy digestive system relies on a diet high in fiber. It aids in intestinal regularity and prevents cancer of the colon.
Consuming a high-fiber diet has been linked to less hunger, and less blood sugar decreases in the hours between meals. When trying to reduce weight or keep from putting on pounds, it might be helpful to feel full sooner so that you don’t snack between meals.
Getting enough fiber in your diet has been linked to a decreased risk of type 2 diabetes, cardiovascular disease, and maybe even certain cancers.
Rich in Minerals and Vitamins
You can expect to take in 10.8 milligrams of iron in a single serving of raisin bran. That is 60 percent of the recommended daily allowance for women, which is eighteen milligrams and exceeds the eight milligrams required for males. Iron is essential in the generation of electricity. The 1.48 micrograms of vitamin B-12 in a cup of raisin bran is equivalent to around 60% of the 2.4 micrograms an adult needs daily. You will also get almost the recommended daily allowance of folic acid. Additional nutrients found in raisins include vitamin A, niacin, potassium, and zinc.
Great Source of Energy
This cereal’s primary function is to provide sustained energy for regular use. Cereals are a good energy source since they are high in carbs and sugar. This means it’s great for a quick breakfast or brunch, but it may also serve as a satisfying midday treat. If you need extra energy for your daily activities, consider Raisin Bran and Raisin Bran Crunch.
Help in Better Digestion
The cereal’s high fiber content aids with regularity by keeping the digestive tract healthy. It will aid digestion and maybe speed it up. As a result, it will aid in developing rapid digestion that may mitigate subsequent digestive issues.
Protect Against Anemia
Raisin Bran is an excellent source of iron. This is crucial for encouraging the development of new RBCs in the arterial walls of the circulatory system. As a result, you won’t have to worry about experiencing the symptoms of anemia, and your body will be healthier overall.
Raisin Bran and Raisin Bran Crunch: Differences in Appearance
In comparison to Crunch, the flakes in Raisin Bran are much darker. Raisins, in moderate quantities, are included as well.
The Raisin Bran Crunch appearance is much lighter. There aren’t as many raisins in this cereal as in Raisin Bran. Also, Raisin Bran Crunch has a few honey-coated oat clusters floating on top.
Raisin Bran and Raisin Bran Crunch Ingredients
These cereals are a great source of fiber, and their nutritious benefits cannot be over-emphasized. However, what are they made of? Let’s find out!
Raisin Bran Ingredients
- Brown sugar syrup
- Sugar
- Wheat bran
- Raisins
- Whole grain wheat
Raisin Bran Crunch Ingredients
- Vegetable glycerin
- Brown sugar syrup
- Whole grain oats
- Wheat bran
- Raisins
- Rice
- Sugar
- Whole grain wheat
Raisin Bran vs. Raisin Bran Crunch: Final Verdict
Regarding overall flavor, I prefer Raisin Bran over Raisin Bran Crunch. Unfortunately, the sweetness of Raisin Bran Crunch is too much for my liking. Because of its sugary flavor, it’s almost like a breakfast cereal marketed to children. However, I am cognizant that many individuals like cereal with more sugar. You could prefer Raisin Bran Crunch if you’re one of these folks who also like normal Raisin Bran. It is a fine breakfast cereal, but it can’t compare to the original Raisin Bran, in my opinion.
FAQs
- Is Raisin Bran good for consumption?
Yes. Fiber and fortified vitamins and minerals give raisin bran a healthful boost. If you don’t get enough of these nutrients, you can be more vulnerable to illnesses linked to deficiencies.
- Why is there too much sugar content in Raisin Bran?
General Mills sweetens its Raisin Bran extensively since it contains so many raisins, although the flakes themselves are very bland. Even without milk, the amount of sugar in only one cup of cereal is equal to that of a single Cadbury Creme Egg.
- Can I eat Raisin Bran when on weight loss?
Because of its high fiber, low fat, and relatively low-calorie count (approximately 190 per 1.25-cup meal), Raisin Bran can be included in a diet that promotes long-term weight reduction.
Conclusion
The combination of raisins and bran flakes in Raisin Bran and Raisin Bran Crunch gives them a seemingly healthful profile. Even though both regular and crunchy Raisin Bran is rich in fiber and essential micronutrients such as folate and iron, the increased sugar content of Raisin Bran may be problematic. A single serving of Raisin Bran may provide approximately half the daily maximum sugar consumption. For this reason, raisin bran is a special-occasion breakfast food better than a regular breakfast option.